100% Cinsault
Origin: France (South of France – Languedoc, Pays d’Oc)
Alcohol: 12.5% ABV
Brand Story / Concept (from Advini Catalogue):
Inwinectus is a range of wines elaborated in the South of France. It pays tribute to the animals that protect the vineyards and contribute to the biodiversity of the region. The Cinsault is depicted by the Bighorn Sheep, an animal of spectacular strength. Invincible and powerful, he watches over the night with his keen eyes.
Vineyard:
The Land of Languedoc was one of the earliest and most favourable territories for viticulture. From pre-Roman times, a sea of vines unfolds on the “stairs” of this amphitheatre of mountains, hills, and terraces around the Gulf of Lion.
Soil Type:
Clay limestone.
Vinification (Winemaking):
Harvest done during the night to keep the freshness of the wine. Direct pressing and alcoholic fermentation at low temperature, then keeping cold.
Complete Tasting Notes:
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Colour: Pale pink colour.
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Nose: Subtle notes of fresh fruits such as strawberry and raspberry.
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Palate: Nice freshness and generous aromas of red fruits.
Food Pairings:
Inwinectus Cinsault goes very well with any kind of tapas, grilled vegetables, white meats and salads.
Serving Advice:
Serve at 9–11°C.
